Guilt-Free Pancakes
As we often choose to celebrate specific occasions throughout the year that mean something to us, I am guessing that you didn’t know there was one specific day, just dedicated to pancakes! And why not? Pancakes are awesome! But like everything loaded with sugar, white flour and butter, they’re not the best for . To combat the overwhelming feeling of post pancake guilt, we have found a great healthy pancake recipe.
Ingredients
- 1 scoop Vanilla protein
- 3 egg whites
- 1/2 cup oatmeal (uncooked)
- 1/2 medium banana
- 1/2 cup blueberries
- 2 tbsp baking powder
- 1/2 tbsp salt
- 2 tbsp ground cinnamon
Directions
- Place raw, uncooked oatmeal in a blender or food processor and blend until it becomes fine flour.
- Add eggs, banana, protein powder, baking powder, salt and cinnamon, and pulse blend until smooth.
- Toss blueberries into the batter and mix using a spatula or spoon.
- Place a pan on medium-high heat and measure out about 1/8 cup or 2 tbsp of batter per pancake. Use small amount of coconut butter to lubricate the pan.
- Cover the pancakes while they cook to help the inside cook faster. Cook them for about 45 seconds to 1 minute on the first side, and then about 30-45 seconds on the other side.
- Enjoy some great, guilt free pancakes!
Cinnamon helps to lower cholesterol, regulate blood sugar levels and is a source of iron, which improves your ability to transport blood to your muscles so they get workout-powering nutrients. Whey protein powder contains the amino acid leucine, which helps your muscle fibres grow and repair after a gym session. Blueberries are one of the best sources of antioxidants among berries. They are also low-GI, which means they release their energy slowly, and count towards your daily five portions of fruit and veggies. Enjoy!


